Recipe of Speedy Sweet Potato Casserole


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Sweet Potato Casserole
Sweet Potato Casserole

Before you jump to Sweet Potato Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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These sorts of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It is also a good source of Vitamin E which has many benefits and is also great for your skin. If you presently are eating a lot of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a superb option and will reduce any possible exposure to harmful chemical substances. Searching for a local supplier of fresh fruits and veggies will give you the choice of eating foods that still contain almost all of the nutrients which are often lost when produce has been kept in storage before selling it.

As you can see, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to sweet potato casserole recipe. To make sweet potato casserole you only need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Sweet Potato Casserole:
  1. Prepare 1 Melted butter or margarine
  2. Provide 3 large cooked, mashed sweet potatoes
  3. Get 1 cup sugar
  4. Provide 2 eggs, beaten
  5. Get 1 tsp vanilla extract
  6. You need 1/3 cup milk
  7. Prepare 1/2 cup firmly packed brown sugar
  8. You need 1/4 cup flour
  9. Provide 1/2 cup chopped nuts (optional)
Instructions to make Sweet Potato Casserole:
  1. Combine 1/2 c. (1 stick) melted butter with next 5 ingredients in mixing bowl, mix well. Tip: Let mixture cool a few minutes before adding eggs or they will cook.
  2. Pour in 2 qt. casserole dish.
  3. For topping: Combine brown sugar, flour, 2-1/2 tablespoons melted butter and nuts (optional) in a small mixing bowl, mix well with fork until crumbly. Tip: Slowly pour melted butter into mixture while mixing with fork as you don't want it real wet and sticky.
  4. Sprinkle topping over sweet potato mixture.
  5. Bake at 350° for 30 to 40 minutes.

This sweet potato casserole is easy to make and topped with a crunchy pecan streusel. This simple side dish is a family favorite and perfect for Thanksgiving! Sweet potato casserole is a must-have Thanksgiving side dish and a delicious treat. Here's how to make sure yours tastes amazing, plus our favorite recipes. When I started making sweet potato casseroles for my own Thanksgivings, I decided to skip the marshmallows altogether and topped my casserole with a nutty pecan crumble instead.

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