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Before you jump to Red beans and rice with andouille sausage recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is definitely as good a spot to begin with as any. This will probably go further than the kitchen, but that is okay. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights in particular will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.

The kitchen on its own gives you many small means by which energy and money can be saved. Eco-friendly living is not that difficult. Mostly, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to red beans and rice with andouille sausage recipe. To make red beans and rice with andouille sausage you only need 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Red beans and rice with andouille sausage:

1. Provide 1 Rice A Roni box of red beans and rice
2. Prepare 3 links of andouille sausage cut into small pieces diagonally
3. Get 2 cup water
4. Take 2 tbsp Extra virgin olive oil

Instructions to make Red beans and rice with andouille sausage:

1. in a large covered saute pan add olive oil, add sausage and brown sausage on both sides. Remove from pan and set aside
2. Brown rice and beans from rice A Roni box in drippings for about three minutes.
3. Add water to rice mixture and bring to full boil. Reduce heat and cover. Simmer and cook until rice is done, approximately you 20 minutes
4. Once rice mixture is done and liquid is absorbed add the andouille sausage

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