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Before you jump to Easy Cheesy Chicken Enchilada recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
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A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to easy cheesy chicken enchilada recipe. To cook easy cheesy chicken enchilada you only need 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Easy Cheesy Chicken Enchilada:
- Prepare 4 can 10oz Chicken, drained
- You need 1 can Cream of Chicken
- Take 4 cup Shredded mexican blend cheese
- Use 6 Flour Tortillas
- Provide 1 Enchilada sauce or Salsa
Steps to make Easy Cheesy Chicken Enchilada:
- Preheat oven to 350°
- In a large bowl shred chicken
- Mix together chicken, soup and half of cheese
- Spoon mixture onto tortillas and roll
- Place seam side down in a 9x13 baking dish
- Cover with enchilada sauce or salsa then with remaining cheese.
- Cover with foil and bake for 20 minutes. Uncover and bake another 10 to 15 minutes
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