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Before you jump to Passion flower dessert recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Perhaps the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances will certainly boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, use the cool dry or air dry features to increase the money you save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to passion flower dessert recipe. To cook passion flower dessert you only need 20 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Passion flower dessert:

1. Provide For brownies:
2. Use 70 gm dark chocolate
3. You need 55 gm unsalted butter
4. Get 1 tbsp cocoa powder
5. You need 1/2 cup granulated sugar
6. Take 2 eggs
7. You need 1 tsp vanilla essence
8. Use 6 tbsp all-purpose flour
9. Take Few choco chips (optional)
10. You need For chocolate:
11. Prepare 2 tbsp Melted compound chocolate
12. Get As required almonds
13. You need For chocolate petals:
14. You need 150 gm compound chocolate
15. You need For custard:
16. Get 350 ml milk
17. Provide 3 tbsp sugar
18. Use 3 tbsp fresh cream
19. Take 2 1/2 tbsp custard powder
20. Provide 150 ml milk

Steps to make Passion flower dessert:

1. Melt dark chocolate and butter together in a double boiler. Allow to warm. Add cocoa powder and sugar and mix well. Now add egg one at a time along with vanilla essence and whisk. Gradually add flour and salt, whisk and make a thick paste.
2. Pre heat the oven at 180°c for about 5-10mins. In greased square mould pour the chocolate mixture and spread evenly with a spatula or back of spoon. Bake for around 20-25 mins. You will see a crackled texture on the top. Cut the brownies into with a help of knife dipped in hot water.
3. For chocolate: pour the melted chocolate in the silicone mould. Press an almond into it and pour some more chocolate over it. And freeze it.
4. For chocolate petals: melt the compound chocolate in a double boiler. Spread the melted chocolate over asetate sheet evenly with the help of spatula. Once you see the chocolate getting slightly thick/hard, with the help of knife cut lines in shape of leaves. Soon curve the sheet and insert the sheet in a round cookie cutter on both sides for grip. Freeze it for abt 10mins.
5. For custard: boil milk along with sugar and fresh cream. In a bowl mix custard powder to normal milk and mix. Add the custard mix to boiled milk and stirr until the mixture slightly thickens. Pour the hot custard into a glass.
6. Assembling: In a plate place a brownie, ice cream, chocolate and pour some chocolate syrup. Place the petals around the brownie one by one in a form of flower.
7. Pour the hot custard around the plate and you will see the petals falling apart like the flower blossoms.

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