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We hope you got insight from reading it, now let’s go back to california rolls (perfect for guests) recipe. To make california rolls (perfect for guests) you only need 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook California Rolls (perfect for guests):

1. You need 550 grams Sushi rice
2. You need 2 sheets Toasted nori seaweed
3. Use 1 Avocado
4. Use 1 dash Lemon juice
5. Provide 1 Cucumber
6. Provide 8 Peeled shrimp
7. Provide 1 Leafy greens (Leafy lettuce, curly lettuce etc…)
8. Provide 2 tbsp ☆ Mayonnaise
9. Get 1/2 tsp ☆ Wasabi
10. Provide 1 Smoked salmon

Instructions to make California Rolls (perfect for guests):

1. Cut the cucumber in half lengthwise and cut in 1/3 to make long sticks. Rinse the leafy lettuce and pat it dry. Mix the ☆ ingredients to make a sauce.
2. Cut half an avocado into wedges for filling and slice another half as thinly as possible for decoration. Parboil the shrimp.
3. Sprinkle some lemon juice on the avocado to keep it from turning brown.
4. Place nori seaweed on makisu (bamboo mat) and spread half of the sushi rice on the nori. Place a sheet of plastic wrap on top.
5. Turn over the rice and nori from Step 4. The plastic wrap should be at the bottom and the nori should be on the top.
6. Place leafy lettuce, cucumber, 4 shrimp and half of the avocado on the closest 1/3 of the nori to you. Pour half of the sauce from Step 1 over the filling.
7. Pull up the makisu along with the plastic wrap and start rolling it up. Make sure not to roll the plastic wrap inside the roll when you wrap.
8. Take off the plastic wrap and place the sushi roll, seam side down. Layer it with smoked salmon and sliced avocado alternatively.
9. Press it from the top using the plastic wrap and makisu again to settle it down. Cut into desirable sizes and enjoy.

California Roll Rumor was that when sushi first arrived to the states, Americans were hesitant to eat sushi rolls with the seaweed (nori) wrapped on the outside. Which by the way, is the traditional method in Japan. So chefs decided to improvised, and made an inside out roll instead. California roll is one of the most popular sushi recipes in the United States. It's a real Japanese sushi roll with sushi rice wrapped with nori (seaweed) and stuffed with cooked imitation crab meat (or real crab meat), cucumber and avocado.

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