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Before you jump to Simple and Easy Chicken Adobo (Adobong Manok) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

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We hope you got benefit from reading it, now let’s go back to simple and easy chicken adobo (adobong manok) recipe. You can have simple and easy chicken adobo (adobong manok) using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Simple and Easy Chicken Adobo (Adobong Manok):

1. Use 6 piece chicken wings (your choice)
2. Provide 4 piece garlic cloves
3. You need 1 cup soy sauce
4. Prepare 1 cup white vinegar
5. Take 1 tsp brown sugar
6. Provide 4 small bay leaf
7. Provide ground black pepper
8. Get 1 cup warm water
9. You need 3 tbsp cooking oil

Instructions to make Simple and Easy Chicken Adobo (Adobong Manok):

1. In a tupperware container, mix chicken, soy sauce, vinegar, garlic ans sugar. Add ground pepper (optional). Mix well.
2. Cover and marinate for at least 1 hour in the refrigator.
3. When ready to cook. Put all marinated ingredients (including the sauce) in a pan with cover. Add water and cooking oil.
4. Cover pan and put on medium heat. Cook until chicken is tender.
5. When sauce is evaporated and only the oil is left, remove the cover and start stiring to give a bit of crispy coat. Keep frying until desired crispyness.
6. Serve.

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