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Before you jump to Fried rice with simple coleslaw recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.

Start out with changing the light bulbs. Naturally you shouldn’t confine this to merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. You also have to obtain the routine of turning off the lights when there is nobody in a place. The kitchen lights specifically tend to be left on the whole day, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it takes place in other parts of the house at the same time. Make a practice of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, after all. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to fried rice with simple coleslaw recipe. You can cook fried rice with simple coleslaw using 23 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Fried rice with simple coleslaw:

1. Prepare rice
2. Prepare Peas
3. Prepare Carrot,cubed
4. Prepare Vegetable oil
5. Prepare Curry powder
6. Get turmeric powder
7. Prepare salt
8. You need Seasoning
9. You need cloves
10. Get Some few drops of cumin seeds
11. Prepare Ginger and garlic pastes
12. Provide onion, sliced
13. Prepare small can,sweet corn
14. Use Green beans,diced
15. Get Green and red bell peppers,diced
16. Get Grated scotch bonnet
17. You need For the coleslaw
18. Prepare cabbage
19. You need big cucumber
20. You need medium carrots
21. Prepare Mayonnaise
22. Provide Sugar
23. Get Yellow mustard

Steps to make Fried rice with simple coleslaw:

1. Start by perboiling the rice,wash it well,drain and cook till tender with the salt.make sure not to over cook it.
2. In a large pot or saucepan heat the vegetable oil,add the sliced onion,cloves, cumin,ginger and garlic pastes and the grated scotch bonnet.stir fry for 3mins.add the carrot,peas and green beans and stir fry for 7-10mins.add the bells peppers and sweet corn,stir.
3. Add the curry, turmeric powder, seasoning cubes and stir.reduce the heat and add the cooked rice little by little, stirring to combine.do this until the rice is exhausted.stir fry for 3-5mins and it's done.
4. For the coleslaw thinly sliced the cabbage,grate the carrot and cut the cucumber into smaller sizes.combine the ingredients in a bowl.add about 3 tablespoons of mayonnaise,half teaspoon of sugar and a teaspoon of yellow mustard.use a spoon to mix well and serve.

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