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Before you jump to Mexican style beans & red rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living is actually something we can all do, without difficulty. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to mexican style beans & red rice recipe. To make mexican style beans & red rice you need 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Mexican style beans & red rice:

1. Use 1 can black beans
2. Prepare 2 cups uncooked rice
3. Prepare 1 can tomatos
4. Get 1 cup chicken broth
5. Provide 1 cup water
6. Provide 1 can tomato sauce
7. Provide cummin, chilli powder, salt, pepper & oregano

Steps to make Mexican style beans & red rice:

1. Cook rice with chicken broth and water. Season the water well.
2. In a skillit bring beans (drained), undrained can of tomato, 1 cup of water, 1 tbl spoon of cummin & chilli powder to a boil. Stir and let most of the liquid evaporate.
3. Add rice and can of tomato sauce and stir until all warm and thick. Add oregano and stir. Serve immediately.

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