Recipe of Perfect Orange Creamsicle Cake


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Orange Creamsicle Cake
Orange Creamsicle Cake

Before you jump to Orange Creamsicle Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got benefit from reading it, now let’s go back to orange creamsicle cake recipe. You can cook orange creamsicle cake using 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Orange Creamsicle Cake:
  1. Use 2 cups AP flour sifted
  2. Provide 1/4 tsp baking powder
  3. Use 1/4 tsp baking soda
  4. You need Pinch salt
  5. Take 1 stick butter room temp
  6. Use 1 cup sugar
  7. You need 2 eggs
  8. Use 1.5 tsp vanilla
  9. You need 3/4 cup buttermilk
  10. Use 1.5 tbs orange zest
  11. Take 1/4 cup orange juice
  12. Prepare Frosting
  13. Get 3 sticks butter
  14. Provide 3 tbs orange juice
  15. Provide 1 tsp vanilla
  16. You need 2-4 cups powdered sugar (to your liking)
Steps to make Orange Creamsicle Cake:
  1. Preheat oven 350 spray and line pan
  2. I used small 7 inch pans. Please double recipe for larger pans
  3. Whisk your dry ingredients set aside
  4. In a mixer mix sugar butter zest until fluffy and combined
  5. Add eggs 1 at a time then add vanilla
  6. Now add buttermilk and flour alternating a little at a time. Ending with flour mix until just combined
  7. Add to 2 separate pans divide evenly and bake 23-25 mins.
  8. Combine frosting ingredients using room temp butter, be sure to frost a cool cake and enjoy cake at Room temperature

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