How to Make Award-winning Molten chocolate cake / Φονταβ Σοκολατας


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Molten chocolate cake / Φονταβ Σοκολατας
Molten chocolate cake / Φονταβ Σοκολατας

Before you jump to Molten chocolate cake / Φονταβ Σοκολατας recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

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A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that hard. It’s related to being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to molten chocolate cake / φονταβ σοκολατας recipe. To make molten chocolate cake / φονταβ σοκολατας you only need 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Molten chocolate cake / Φονταβ Σοκολατας:
  1. You need 200 g 1 chocolate bar NESTLE DESSERT 65% cocoa
  2. Use 100 g butter(+ extra)
  3. You need 4 eggs
  4. Prepare 100 g sugar
  5. You need 50 g flour(+ 1 tbs)
Instructions to make Molten chocolate cake / Φονταβ Σοκολατας:
  1. Preheat oven at 200°C
  2. Melt the chocolate bar and the butter
  3. In a bowl put the eggs, sugar and the flour in and mix it well
  4. Add the melted chocolate and mix again
  5. Pour it into a metal tray
  6. Put the tray in the oven for about 12 minutes(maybe longer if needed)

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