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We hope you got benefit from reading it, now let’s go back to chocolate fudge cake eggless recipe. You can cook chocolate fudge cake eggless using 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chocolate fudge cake eggless:

1. Provide For chocolate fudge cake
2. Provide 3 pkts glucose biscuit
3. Take 200 ml milk + 1 tbsp milk
4. Take 5 tbsp sugar
5. Take 3 tbsp oil
6. You need 1 eno sachet
7. Get 2 tbsp cocoa powder
8. You need 2 tsp chocolate essence
9. Prepare For the sauce
10. Get 1/2 cup dark chocolate
11. Get 1/2 cup condensed milk
12. You need 1 tbsp butter
13. Prepare For garnishing
14. Get 7-8 Cherries
15. Use 1 tsp condensed milk

Steps to make Chocolate fudge cake eggless:

1. Preheat an oven @180°c for 10-12 mins.
2. Break the biscuits and grind it to a fine powder. Add the remaining ingredients for the cake except eno. Grind it again. Get a flowy consistency. Now add eno and milk over it. Mix well
3. Bake it @180°c for 30-35 minutes. Meanwhile let's prepare the sauce.
4. In a bowl take dark chocolate, condensed milk and butter. Heat it on a very slow flame till it melts. Keep stirring continuously. Sauce is ready.
5. After 35 minutes, remove from the oven. Cool it completely. Pour the sauce over it. Let the excess sauce drain out. Garnish with Cherries and condensed milk. Keep it in the fridge for 1 hr or so. Remove and cut it and enjoy it.

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