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Before you jump to Double PB & Milk Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

We all know that having healthy meals can help us truly feel better in our bodies. If we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. Eating more vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find healthier foods for snacks between meals. Shopping for snacks can be a difficult task because you have a great number of options. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Whole grain meals are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always far better than eating the refined grains we commonly come across in our grocery stores.

A large selection of instant health snacks is easily available. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to double pb & milk chocolate cookies recipe. To make double pb & milk chocolate cookies you only need 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Double PB & Milk Chocolate Cookies:

1. Provide 2 cups flour
2. Get 1 tsp baking soda
3. Use 1 cup softened butter
4. Prepare 1/2 cup creamy peanut butter
5. Use 1/2 cup sugar
6. Use 1/2 cup brown sugar
7. Use 1 teaspoon vanilla extract
8. Use 1 egg
9. Take 1-2/3 cups milk chocolate peanut butter morsels

Instructions to make Double PB & Milk Chocolate Cookies:

1. Preheat oven 375° F
2. In a small bowl mix flour and baking soda
3. In a large bowl combine butter, peanut butter, sugars and vanilla till light and creamy
4. Mix in egg.
5. Mix in flour a little at a time
6. Stir in morsels
7. Drop on to a increased Baking sheet tablespoon at a time
8. Bake for 8-10 min or until edges are set but centers are still soft..cool completely
9. Makes about 3 doz.

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