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Before you jump to AMIEs SQUID ADOBO recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.
Perhaps the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly effective when it’s full before a cycle is started. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.
The kitchen alone gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that tough. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to amies squid adobo recipe. To make amies squid adobo you need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare AMIEs SQUID ADOBO:
- Prepare 1 kg squid, cleaned and ink separated
- You need 1 cup water
- Provide 1/2 cup vinegar
- Take 1/2 cup soy sauce
- Get 2 medium size onion (chopped)
- You need 2 medium size tomatoes(chopped)
- Take 6 clove garlic, (crushed)
- Use 1/2 tsp ground pepper
- You need 1 tsp sugar
- You need 1 salt to taste
- Take 3 bay leaves (optional)
- Get 2 tbsp olive oil
Steps to make AMIEs SQUID ADOBO:
- Boil water, soy sauce and vinegar in a large cooking pan. Add the squid when its boiling. Let it boil for 3 minutes.
- Remove the liquid from the squid. Set aside.
- In a separate pot, heat oil. Saute garlic, onions and tomatoes for a minute. Add the squid and cook for 3 minutes.
- Pour in the soy sauce-vinegar-water mixture that was used to cook the squid before (first step). Let it boil and simmer for 3 minutes.
- Add all the remaining ingredients. Cook for 5 minutes or until the squid is tender.
- Serve with hot steamed rice!
- NOTE: Make sure that you dont cook the squid longer than the indicated time to preserve the tender texture.
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