Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Vanilla Marzipan Bites recipe here. We also have wide variety of recipes to try.

Before you jump to Vanilla Marzipan Bites recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already realize that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. Working out at the gym isn’t something people decide to do when they get off from work. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. With practice you can get all of the nutrients and the physical exercise that you need. Here are some hints to be as healthful as possible.

Drink water, not other drinks. Having a soda or a cup of coffee every now and then isn’t a terrible idea. Getting most of your hydration from them is a terrible idea. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Productive weight loss efforts often depend entirely on water consumption.

There are all sorts of things that you can do to get wholesome. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done every day, can do plenty to help you get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Getting as much physical exercise as possible is another factor. Remember: being healthy isn’t just about reducing your weight. You really want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to vanilla marzipan bites recipe. You can have vanilla marzipan bites using 10 ingredients and 19 steps. Here is how you achieve that.

The ingredients needed to prepare Vanilla Marzipan Bites:

1. Take powdered sugar
2. Prepare almonds whole, shell removed
3. Prepare egg, white beaten
4. Take Rose water
5. You need vanilla extract
6. Prepare sliced almonds, for decorating (optional)
7. Take chocolate to melt, Optional (use your favourite or a smaller measurement of a variety of different chocolate)
8. Take Decorations, i.e sprinkles
9. Use water
10. You need maraschino cherries

Steps to make Vanilla Marzipan Bites:

1. In a food processor grind the almonds down to a very fine powder.
2. Then add the sugar, rose water and vanilla and keep grinding until a thick, smooth paste has formed.
3. In drops add water to achieve the desired consistency but be careful not to over do it, otherwise the dough will become sticky. Scrape the sides of the food processor bowl regularly to ensure all the paste is smooth.
4. Preheat the oven to 275°F
5. Cut the marzipan into about 1-inch cubes and roll into cylinder shapes.
6. You can skip this step if using the marzipan as part of a cake i.e. stollen or dipping it in chocolate or just leave it as is if you prefer. Garnish with 3 almond halves, at equal distance from each other with the tip pointing upwards.
7. Brush the marzipan with the egg white and place on a baking tray lined with greaseproof paper.
8. Place in top half of the oven for 15 minutes.
9. Reduce heat and bake until the tops have become lightly browned.
10. Check frequently to make sure the marzipan doesn't become to dark.
11. Gently remove from the baking sheet to cool down.
12. Place in candy/paper cups as it is and store in an airtight container in a cool place. They will keep for 1-2 weeks. Skip to next step if you want to dip in chocolate.
13. Melt the chocolate either on 30 bursts in the microwave or in a bowl over a pan of boiling water.
14. When all the chocolate has melted, lightly drop the marzipan into the chocolate. Using a dipping spoon pick the marzipan up and shake off any excess chocolate.
15. Carefully place the chocolate marzipan in paper cups and set aside to dry.
16. When the chocolate is almost dry add your desired decoration on top.
17. Set aside to dry completely.
18. Store in an airtight container for up to 2 weeks.
19. Another method you can use is maraschino cherries, stem removed and liquid drained. Pat dry with kitchen roll. Then roll the marzipan out and wrap the cherries with the marzipan and dip with chocolate.

If you find this Vanilla Marzipan Bites recipe useful please share it to your friends or family, thank you and good luck.