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Before you jump to Cheesy Hasselback Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Probably the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is definitely not true. Especially if you make certain the dishwasher is full previous to starting a cycle. Conserve even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone provides you with many small methods by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. It’s about being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to cheesy hasselback potatoes recipe. To cook cheesy hasselback potatoes you need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Cheesy Hasselback Potatoes:

1. Get 6 baking potatoes
2. You need 4 tbsp butter
3. Take 1/2 tsp garlic salt
4. Prepare 1/4 tsp onion salt
5. Provide 1/4 tsp black pepper
6. Take 1 tbsp grated parmesan cheese
7. You need 3/4 cup shredded cheddar cheese

Instructions to make Cheesy Hasselback Potatoes:

1. Preheat oven to 375°F. Cut 6- 10 inch squares.
2. Cut each potato into 1/4 inch slices, cutting to but not through the bottom of the potato.
3. Place 1 potato on each foil square.
4. Combine butter, garlic salt, onion salt, pepper, & grated Parmesan in a small bowl & mix well.
5. Place 1/2 tbsp (or a little more, if desired) butter mixture on each potato. Wrap each potato with foil.
6. Bake until potatoes are tender, about 1 hr. Open foil packs. Top each potato with cheddar cheese. Serve with sour cream, if desired.

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