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We hope you got benefit from reading it, now let’s go back to slow cooker italian style meatballs recipe. You can have slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Slow Cooker Italian Style Meatballs:

1. Provide Meatballs :
2. Get 1 lb. lean ground beef (or lean ground turkey)
3. Get 1/2 cup breadcrumbs
4. Use 1 large egg
5. Prepare 2 tbsp. milk
6. Provide 1 tsp. each dried basil, dried parsley
7. Use 1/2 tsp. each garlic powder, onion powder, pepper
8. Provide 1/4 tsp. salt
9. Take Sauce :
10. You need 1 can (28 oz.) crushed tomatoes
11. Take 1 can (14.5 oz.) diced tomatoes, undrained
12. Get 1 can (6 oz.) tomato paste
13. You need 2 tsp. dried basil
14. Prepare 1 tsp. each dried parsley, granulated sugar
15. Prepare 1/2 tsp. each dried oregano, Italian seasoning, pepper, salt
16. Get 1/2 yellow onion, diced
17. Provide 2 cloves garlic, minced

Instructions to make Slow Cooker Italian Style Meatballs:

1. Grease your slow cooker. Place in all of the sauce ingredients and stir together.
2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
5. Serve however you'd like and refrigerate any leftovers.

His hearty and rich Italian meatball soup is made easily in the slow cooker. These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They're simmered to perfection in the crock pot. Dumped in a slow cooker and cooked to perfection. An easy tasty Italian spiced fall or winter soup.

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