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Before you jump to Taco salad layered dip recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Changing light bulbs is actually as good an area to begin with as any. Do this for the entire house, not only the kitchen. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more initially, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the habit of turning off the lights when there is nobody in a place. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don’t need them.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to taco salad layered dip recipe. To cook taco salad layered dip you only need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Taco salad layered dip:

1. Take 1 lb ground beef
2. Take 1 medium onion
3. Prepare 2 envelope taco seasoning
4. You need 1 1/2 head romaine lettuce, chopped
5. Take 2 medium tomatoes, diced
6. Use 1 packages mixed shredded cheese
7. Provide 1 packages cream cheese, softened
8. Use 1-16 oz. sour cream
9. You need 1 jar favorite salsa
10. Take 1/2 can sliced olives (optional)

Instructions to make Taco salad layered dip:

1. Brown ground beef & season with salt & pepper.
2. Drain grease & add onion. Cook until onion translucent. Then take off heat to cool.
3. Add half envelope of taco seasoning & whole jar of salsa. Mix well.
4. While waiting for meat to cool, mix cream cheese, sour cream & rest of taco seasoning. I use mixer for this step because its easier. When thoroughly mixed, put in 13x9 in. pan. Spread on bottom of pan.
5. When meat is @ room temp then layer it on top of cream cheese mixture.
6. Then layer lettuce, tomato, cheese, & if you want olives. Place in refrigerator.
7. Can serve in 1 hour. I serve with Doritos. (you can also scoop it into a tortilla & make wraps).

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