Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Apple Candy recipe here. We also have wide variety of recipes to try.

Before you jump to Apple Candy recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

Eating healthy foods tends to make all the difference in the way you feel. Increasing our intake of sensible foods while lowering the intake of unhealthy types contributes to a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically in any case). This is often a problem, nonetheless, in terms of eating between snacks. Shopping for snacks can be a challenge because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?

Yogurt is often a snack many individuals take for granted. Often people elect to eat yogurt over a balanced lunch which is not the right idea. You can not beat yogurt when it comes to a wholesome snack though. It consists of a lot of calcium, proteins, and B vitamins. Yogurt is easy for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an easy way to reduce sugar while still enjoying a tasty snack.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to apple candy recipe. To make apple candy you need 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Apple Candy:

1. Get 100 g sugar
2. Provide 50 cc water
3. Use 5-6 a little apples
4. Get 0.1 teaspoon red food coloring

Instructions to make Apple Candy:

1. Mix sugar with water.
2. Add red food coloring in the water with sugar.
3. Stew this liquid up to 160℃. *Over 180°C, it burn.
4. Toss this hot liquid with apple.
5. When this liquid with apple become hard, it will be ready.

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