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Before you jump to Banana bread 🍞 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can change their eating habits for the better by carrying out a few modest changes.

Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For example, have you ever checked how much sugar and salt are in your preferred cereal? A great healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Evidently, it’s easy to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to banana bread 🍞 recipe. You can have banana bread 🍞 using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Banana bread 🍞:

1. Take Non stick vegetable oil spray
2. Use 1 1/3 cup all-purpose flour
3. You need 1 1/2 teaspoon baking soda
4. Use 3/4 teaspoon salt
5. Use 3 large eggs
6. Use 1 1/2 cup sugar
7. Take 1 cup ripe bananas (about 2large)
8. Prepare 3/4 cup sugar
9. You need Chocolate chip or walnuts ½cup but it is optional

Steps to make Banana bread 🍞:

1. Preheat oven to 350°. Coat a 9x5x3” loaf pan with nonstick spray. Whisk flour, baking soda, and salt in a medium bowl. Whisk eggs, sugar, bananas, and oil in a large bowl until smooth. Add dry ingredients to banana mixture and stir just until combined. And the add chocolate chip which is completely optional Scrape batter into prepared pan and smooth top
2. Bake until a tester inserted into the center of bread comes out clean, 60–70 minutes. Transfer to a wire rack; let bread cool in pan for 15 minutes. Run a knife around inside of pan to release the bread. Turn out onto rack and let cool completely.
3. Do Ahead: Banana bread can be made 3 days ahead. Store airtight at room temperature
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Banana bread is perfect for using up overripe bananas - the browner they are the better. Enjoy one of these easy banana cake recipes with a cup of tea or try it toasted for breakfast. My mother used to bake banana bread and give it as gifts to neighbors and friends at the holidays. This is the best banana bread we had. It was super easy to make and it tastes and smells.

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