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Before you jump to Spicy Zha Jiang-Style Udon Noodles recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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We hope you got insight from reading it, now let’s go back to spicy zha jiang-style udon noodles recipe. You can have spicy zha jiang-style udon noodles using 17 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Spicy Zha Jiang-Style Udon Noodles:

1. Use 2 servings Prepared udon noodles
2. Use 200 grams Mixed ground beef and pork
3. Get 3 Fresh shiitake mushrooms
4. You need 1 Green bell pepper (large)
5. Take 10 cm's worth Green onion (chopped)
6. You need 2 tsp Ginger (finely chopped)
7. Take 1 Red chilli pepper (sliced into rounds)
8. Provide 1 tsp Sesame oil
9. Use 1 tsp Vegetable oil
10. You need 250 ml ○ Water
11. You need 1 1/2 tsp ○ Chicken soup stock granules
12. Prepare 1 and 1/2 tablespoons ◎ Sake
13. Get 3 tbsp ◎ Mirin
14. Provide 2 tbsp ◎ Red miso
15. You need 1/2 tsp ◎ Doubanjiang
16. Use 1 tsp ◎ Soy sauce
17. Prepare 2 tsp ◎ Tianmianjang bean sauce

Steps to make Spicy Zha Jiang-Style Udon Noodles:

1. Stir-fry the chopped chili pepper, ginger and green onion in the sesame oil and vegetable oil. Add the ground meat and stir-fry. Add the shiitake mushrooms, coarsely chopped, and stir-fry as well.
2. Chop up the bell pepper and add to the pan and stir fry quickly. Add the ○ ingredients, bring to a boil and skim off the scum from the simmering surface. Season with the ◎ ingredients.
3. Finished! Serve the sauce on the side with the cooked noodles. To eat, dip the noodles into the sauce.

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