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We hope you got insight from reading it, now let’s go back to cod fish casserole ( portuguese style ) recipe. You can cook cod fish casserole ( portuguese style ) using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare cod fish casserole ( portuguese style ):

1. Take salty cod fish
2. You need potatoes
3. Get hard boil eggs peel and sliced
4. Take onion sliced
5. You need sliced black olives
6. Provide extra virgin olive oil
7. Prepare butter
8. You need of milk
9. Use salt to taste

Steps to make cod fish casserole ( portuguese style ):

1. soak the code fish for 36to48hours before cook
2. peel the potatoes and cook them in salty water
3. once they cook add the butter and the milk and smash ;set the smash potato aside
4. boil the eggs and the cod fish ;peel the eggs and slice them ;take the bones and the skin from the cod fish and cut it ruefully
5. in a sauce pan warm the olive oil add the onions and the cod fish and cook in medium heat for 10minutes
6. in a oven pan start doing layers of cod fish and onions (add the olive oil to );sliced eggs ;sliced olives and smash potato
7. the last layer should be smash potatoes
8. brush with olive oil and take to oven at 400°F for 30 minutes

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