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Before you jump to roasted Brussel sprouts recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the best beverage out there. Soda and coffee, when used in moderation, aren’t that bad. It is definitely, however, a bad idea to only drink soda or coffee. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. This also helps you lower your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Water is typically one of the keys to really reducing your weight and becoming really healthy.

There are a whole lot of things that contribute to your getting healthy. Intensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the decisions you make each day is a start. Wanting to get in as much exercise as possible is another. The numbers on the scale aren’t the only signal of your healthfulness. It’s about making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to roasted brussel sprouts recipe. You can cook roasted brussel sprouts using 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook roasted Brussel sprouts:

1. Get 1 lb brussel sprouts
2. Provide 2 tbsp grated parmesan cheese
3. Use 1 tsp sea salt
4. Take 1 tsp course cut black pepper
5. Take 1/2 tsp garlic powder
6. Prepare 3 tbsp extra virgin olive oil

Instructions to make roasted Brussel sprouts:

1. Cut stems from brussel sprouts rinse and cut in half
2. Layer on to a cookie sheet. Drizzle brussel sprouts with extra virgin olive oil and all of remaining ingredients coat well and bake at 375°F for 12 minutes

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