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Before you jump to Gluten Free Banana Bread (2 loaves) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, all things considered. A lot of it is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to gluten free banana bread (2 loaves) recipe. To make gluten free banana bread (2 loaves) you only need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gluten Free Banana Bread (2 loaves):

1. Prepare 1st Batch
2. Use 6 Eggs
3. Take 1 cup Canola Oil
4. Get 3 Mashed Bananas
5. Use 2nd Batch
6. Provide 1 cup Castor Sugar
7. Use 1 cup Coconut
8. Take 1 tbsp Cinnamon
9. Take 2 tsp Bi-Carb
10. Use 2 cup Gluten Free Self Raising Flour

Steps to make Gluten Free Banana Bread (2 loaves):

1. Preheat oven to 160°F Celcius
2. Add first batch of ingredients into a large bowl, mix thoroughly
3. Combine the 2nd batch of ingredients into the first bowl, adding the flour last
4. Pour mixture into two lined loaf tins
5. Bake for 50 minutes or until a skewer comes out clean and firm to touch
6. Wait until completely cooled before removing from tins, can be serve toasted and with butter

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