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We hope you got insight from reading it, now let’s go back to banting bread. (gluten free) recipe. You can have banting bread. (gluten free) using 10 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Banting bread. (Gluten Free):

1. Provide 100 grams flax seeds
2. Use 100 grams sesame seeds
3. You need 200 ml almond flour
4. Provide 30 ml physillium husk
5. Take 250 grams buttermilk / greek yogurt / sour cream
6. Get 6 eggs
7. Take 10 ml baking powder
8. Take 5 ml salt
9. Prepare 1 pinch of stevia or 1tsp xylitol (optional)
10. You need 1 for a little something extra u can add almonds cranberries pumpkin seeds etc

Steps to make Banting bread. (Gluten Free):

1. Place seeds in a coffee grinder and grind till finely ground. Mix all dry ingredients together. Mix all wet ingredients together. Combine all ingredients together and mix well. Pour into a greased loaf tin and sprinkle sesame seeds over.
2. Bake for 50min in oven at 180°

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