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Before you jump to Cross Creek Stuffed Burger recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. The unfortunate thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. Working out at the gym isn’t something people make time for when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You will be delighted to discover that achieving good health doesn’t have to be hard. If you are persistent you’ll get all of the activity and healthy food you need. Here are some hints to be as healthful as possible.

Make smart decisions when grocery shopping. When you make informed and wise purchases at the grocery store, your meals will get healthier immediately. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You’re going to go home and make what you have on hand. Fill your cupboards with nutritious foods. By doing this, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all sorts of activities that you can do to get wholesome. Not all of them demand fancy gym memberships or restricted diets. It is the little things you choose day after day that really help you with weight loss and getting healthy. Make shrewd choices every day is a great start. A good amount of physical activity each day is also necessary. Don’t forget that health isn’t only about simply how much you weigh. It is more about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to cross creek stuffed burger recipe. You can have cross creek stuffed burger using 30 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Cross Creek Stuffed Burger:

1. You need Spicy Chili Aioli
2. You need 2 tablespoons mayo
3. Provide 1/2 tsp mustard (Dijon preferred)
4. Provide salt and pepper
5. Take lemon juice
6. Provide 2 small garlic cloves minced
7. Use 1 of each: roasted serrano and fresno chili
8. Use Burger Patty
9. Prepare 1 lb ground beef 80/20
10. Provide 1/4 onion finely diced
11. Get 2 garlic cloves finely diced
12. Take salt and pepper
13. Prepare 1 tbls teriyaki sauce
14. You need 1 egg beaten
15. Take cayenne pepper
16. Use paprika
17. Use chopped up cheeses:
18. Use 1/4 cup smoked gouda
19. Use 1/4 cup Colby cheese
20. Provide 2 tbls parmesan
21. Use Arugula Greens
22. Provide Fresh arugula
23. Get 2 tbls raspberry balsamic or other fruity balsamic
24. Use 1 tbls olive oil
25. Take Garnish
26. Prepare pickles
27. Use mustard
28. Use fig jam
29. Get Crispy Bacon
30. Prepare Grilled Onions

Instructions to make Cross Creek Stuffed Burger:

1. Spicy Chili Aioli - Mix everything together in a bowl. - cover and set in fridge until plating.
2. Burger Patty - Sauté the onions and garlic with some olive oil. After they are cooked take them off the burner and set aside to cool.
3. Salt and pepper the ground beef. - add cayenne and paprika. - add the teriyaki.
4. Beat the egg and add 1/2 of it and then add remaining if needed.
5. Add the onions and garlic from earlier.
6. Make 6 patties, make 3 a little smaller to help with the stuffing. - On the smaller patties add some of the chopped cheeses to the top. Not too much or it will leak out. - Put the larger patty on top and start to seal the patty by folding over the large patty over the smaller the patty. Massage until crease vanishes. - place patties in fridge until grill or pan is ready. You can seal them and freeze them for later as well.
7. Cook the patties to your liking.
8. Burger Assembly - On top bun spread the aioli mixture first. - Add some of the mustard on top. - add the fig jam on top of that. - add the arugula on top of that. - drizzle the raspberry balsamic vinaigrette on top of arugula.
9. Set patty on bottom bun - Add bacon on top of patty. - Add grilled onions to the top of bacon. Add pickles on top of bacon

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