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Before you jump to Easy Doughnuts recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Eating healthy foods can make all the difference in the way we feel. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types plays a part in a more wholesome feeling. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s difficult to find healthier foods for something to eat between meals. You can spend numerous hours at the food market searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Yogurt is a snack a lot of people take for granted. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You cannot beat yogurt when it comes to a healthy snack though. It is made up of a lot of calcium, protein, and B vitamins. Yogurt is very easy for the body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Fast hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an easy way to reduce sugar while still enjoying a tasty snack.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to easy doughnuts recipe. You can cook easy doughnuts using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Easy Doughnuts:

1. Provide 2 cups All-purpose flour or Maida
2. Provide 1 Egg
3. Get 2 tsp Instant Dry Yeast
4. Provide 2 tsp Sugar
5. Use 2 tbsp Butter melted
6. Provide 1/2 cup warm Milk
7. Take FOR THE CHOCOLATE ICING -
8. Provide 2-3 tbsp Cocoa powder
9. Take 1 tbsp Butter

Steps to make Easy Doughnuts:

1. Mix all the ingredients well for the dough and keep it well covered in a warm place to rise for about 1 hour. The dough should be soft.
2. After an hour, remove the dough and strike it well on the counter to release the air. Roll it out and cut the donuts using any cookie cutter or a medium sized lid of any bottle, one big and the other a small one.
3. Keep them covered again for 40 mins at least for the second proofing. This step is the must. You must not skip this at any cost. Next comes the frying part. Fry them on a low to medium high heat for 3 to 5 minutes for each batch of 6 to 7 donuts at a time.
4. Let them cool down before using your favourite icings, glazes and sprinkles.
5. For the chocolate icing, just heat all the ingredients on a low heat until it is thick. Let it cool for sometime. Dip one side of your donuts in it before serving.

These super easy doughnuts are a cinch to make! Check out the recipe on my Cafe Zupas post Welcome to Taste and Tell. Here you will find easy, fast and family friendly recipes. Test the heat of the oil by dipping the edge of a doughnut in the pan. When the oil is hot enough, the edge will bubble.

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