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Before you jump to Garlic Parmesan Meatballs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily offers many benefits and is becoming a more popular way of living. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically believe that healthy diets call for much work and will significantly alter the way they live and eat. It is possible, however, to make some small changes that can start to make a difference to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably purchase a lot of food items out of habit. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? A good healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy at the start of the day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to garlic parmesan meatballs recipe. You can cook garlic parmesan meatballs using 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Garlic Parmesan Meatballs:

1. You need 1 1/2 dozen meatballs
2. Provide 1/3 small onion
3. Get 1 tsp dried cilantro flakes
4. Get 1/4 tsp salt
5. Prepare 1/4 tsp black pepper
6. Use 1 tbsp parmesan cheese shreds
7. Get 1/3 cup margarine
8. Provide 1 corn starch
9. Take 1 cup milk
10. You need 1/2 clove garlic

Steps to make Garlic Parmesan Meatballs:

1. Chop up onion and garlic into tiny pieces.
2. Simmer milk and margarine until they combine.
3. Add salt, cilantro, pepper, and chopped onion and garlic.
4. Add parmesan. Stir often. Thicken with corn starch as needed
5. Simmer this sauce for ten minutes. Stir often. Set aside.
6. Heat meatballs (I used pre-made frozen ones and cooked them separate so I could drain the grease)
7. Combine sauce with meatballs and simmer at least ten minutes, the longer the better.
8. Serve with bright vegetables!

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