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Before you jump to Collard greens recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. It’s about being sensible, usually.

We hope you got insight from reading it, now let’s go back to collard greens recipe. You can cook collard greens using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Collard greens:

1. Provide 1-2 bunches fresh greens
2. Provide 2-4 Smoked turkey legs
3. Get Tbsp Apple cider vinegar
4. Use Tsp sugar
5. Get Tsp salt
6. Take Tsp red pepper flakes
7. You need 3-4 cups stock from smoked meat /or chicken broth can be used
8. Get 1/2 lb Applewood Smoked bacon fried and chopped
9. You need Tsp sugar

Steps to make Collard greens:

1. Boil smoked meat in water keep the broth for cooking greens. once cooked remove meat to cool and remove from bone. Or use chicken broth.
2. Add spices and greens to broth. Add meat and bring to a boil.
3. Reduce heat to simmer until the greens are as tender as you like
4. Eat and enjoy
5. Cooked greens maybe frozen to use for another meal.

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