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Before you jump to Baked Crispy Buttermilk Chicken recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.

Perhaps the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many men and women mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Mainly if you ensure that the dishwasher is full previous to starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all do, without difficulty. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to baked crispy buttermilk chicken recipe. To make baked crispy buttermilk chicken you only need 17 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Baked Crispy Buttermilk Chicken:

1. Provide For Marination
2. Take 2 cups Buttermilk
3. Use 2 tbs Lemon Juice
4. You need 2 tbs Hot sauce according to your need or
5. Use 1/2 Yellow onion (sliced)
6. Get 5 sprigs thyme Fresh
7. Take (crushed) 4 cloves Garlic
8. Prepare Kosher salt black pepper and freshly ground
9. Prepare 8 Chicken cut into pieces , rinsed and patted dry
10. Prepare For Crust
11. Provide 2 cups Corn flakes (crushed)
12. Get 1 cup Parmesan cheese (grated)
13. You need 2 tsps thyme Fresh chopped
14. Get 2 tsps Paprika powder
15. Get 2 tsps Barbecue powder
16. Take 1 tsp Cayenne chilli powder (optional)
17. Provide to taste Salt

Steps to make Baked Crispy Buttermilk Chicken:

1. In a large bowl, mix together buttermilk, lemon juice, hot sauce, onion, thyme, garlic, salt, and pepper. Add the chicken pieces and coat with mixture thoroughly. Cover with plastic wrap and place in the refrigerator for 3 hours or up 12 hours.
2. Preheat the oven to 200 degrees C. Fit a sheet tray with a wire rack and spray with nonstick cooking spray. Or you can use a non-stick baking mat.
3. Mix in another large bowl corn flakes, parmesan cheese, and thyme together. Season with paprika powder, barbecue powder and salt.
4. Remove chicken from the marinade, letting the excess drip off, and dredge through the corn flakes-parmesan mixture, pressing to help it adhere.
5. Place on the wire rack-fitted sheet tray or baking mat and bake for 45 minutes until golden and crisp.
6. Serve hot with bun and coleslaw.
7. Cook's Note:
8. Remove the skin to save calories.
9. Marinate the chicken overnight. Soaking chicken in buttermilk leaves the chicken incredibly moist with a delicious flavor.
10. The crust may peel off if you do not press the chicken enough through the corn flakes-parmesan mixture.

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