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Before you jump to Banana Bread (eggless) recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

We are very mindful that eating healthy snacks can help us truly feel better within our bodies. If we eat more healthy foods and a lesser amount of of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a portion of pizza. This can be a problem, however, in terms of eating between goodies. Shopping for snack foods can be a challenge because you have countless options. Here are a few healthy snacks that you can use when you need a fast pick me up.

If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run can easily be much healthier with wholesome chips and crackers. Deciding on whole grain food items is always much better than eating the highly processed grains we commonly come across in our grocery stores.

There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to banana bread (eggless) recipe. To make banana bread (eggless) you need 8 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Banana Bread (eggless):

1. Prepare 500 grams Flour
2. You need 4 large Ripe Bananas
3. You need 1 cup Sugar
4. Use 50 ml cooking Oil
5. Get 1 1/2 tsp Baking Soda
6. You need 10 tsp Buttermilk
7. You need 1/2 cup Crushed walnuts
8. Get 10 grams Yeast

Instructions to make Banana Bread (eggless):

1. Take 1 cup of boiling water & mix 4 teaspoons of sugar. Pour this mixture on the 10gm of yeast.. Then cover it and allow it to rise for 10mins.
2. Blend buttermilk along with sugar & oil in a mixing bowl
3. Sift baking powder and flour together & blend it in the mixture previously prepared mixture.
4. Knead the mixture softly without forming lumps .
5. Grease the bread mould n pour the mixture inside.
6. Preheat the oven at 350°F / 200°C
7. Keep the mixture in a warm place so that rises
8. Then bake it for about 40mins and when it cools down , slice it and enjoy it with honey :D

This eggless banana bread is flavorful. The texture is beautiful and the aroma makes it irresistible. I love this eggless banana bread as it is but if you like, you can also top it with cream cheese frosting. After making many many loaves over the years, I'd have to say this is definitely the BEST. It's egg-free, easy, so soft, tender and perfectly moist.

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