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Before you jump to Yummy Salmon cakes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is definitely not true. You get the maximum energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes using heat, make use of the cool dry or air dry functions to increase the money you save.

The kitchen by itself offers you many small means by which energy and money can be saved. Eco-friendly living is not really that difficult. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to yummy salmon cakes recipe. You can cook yummy salmon cakes using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Yummy Salmon cakes:

1. Use 1/2 cup finely chopped bell or sweet peppers
2. Use 1 tablespoon minced onion, or 1/4 cup chopped fresh onion
3. Take 1 teaspoon refrigerated organic minced garlic
4. Use 1/2 teaspoon tumeric
5. Use 1/4 teaspoon cumin
6. Take 1/4 teaspoon black pepper
7. Prepare 1-6 oz can of salmon (I used Royal Pink from Trident foods)
8. Get 1 egg
9. Take 1/4 cup panko breadcrumbs
10. Get Drizzle of olive oil to coat pan

Instructions to make Yummy Salmon cakes:

1. Add peppers, onion and garlic to a sautee pan and cook over medium heat for about 5 minutes. Place in a bowl and let cool for a couple minutes while you gather then rest of the ingredients and oil the pan. (Keep the pan on medium heat)
2. Add the salmon to the pepper mixture, using a fork to break up large chunks.
3. Add the egg, then the spices, stir well - then add the bread crumbs. The texture should be wet, but stable enough to form a cake/burger that doesn't fall apart. Make them as big or small as you like, shapes are fun for kids!! *Add bread crumbs to thicken, water to moisten.
4. Cook cakes for about 5 minutes each side, then enjoy however you wish!!
5. I just made the same recipe without the bell peppers and 1st step. I added some shredded carrot and grated parmesan cheese to the cake mixture and the cakes turned out wonderful!!!!!

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