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Before you jump to Banana nut bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. While we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets demand much work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing a few simple changes.
To see results, it is definitely not essential to drastically alter your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will see that you no longer wish to eat the old diet.
To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to banana nut bread recipe. To cook banana nut bread you need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana nut bread:
- You need 2 cups sugar
- Prepare 3/4 cup butter, softened
- Prepare 3 eggs
- Use 2 cups mashed bananas
- Provide 1/2 cup sour cream
- Provide 1 teaspoon baking soda
- Use 1/2 teaspoon baking powder
- Use 2 teaspoon cinnamon
- Take 2 cups nuts walnuts finely chopped
- Take 2 teaspoons vanilla
- Use 2 cups flour
Steps to make Banana nut bread:
- Preheat oven to 300 and bake bread for 90 minutes. Lightly grease and flour two 8 x 4 bread pans.*Side note: I have changed the sugar amount from the recipe. It called for 3 cups. I thought it was too sweet. So I changed it to 2 cups. Also I have changed the sugar up by adding one cup regular sugar and one brown cup before. It tastes good that way too. Make the bread however you decide to.
- In large bowl cream together butter and the sugar until light and fluffy. Stir in eggs one at a time. Add vanilla. Stir in the mashed bananas and sour cream.
- In a separate bowl combine the flour, cinnamon, baking powder, baking soda and walnuts. You can pick a different nut or dont use them or add chocolate chips.
- Bake for 90 minutes until a tooth can be inserted and comes out clean.
- Remove from pan and let cool on a cooling rack. Eat at room temp, still a little hot or cold. The banana flavor tastes stronger the next day or two.
This Easy Banana Nut Bread recipe gives us what we need right now: options and freedom. Add what you have, add what you will and swap it what you might have on hand. This basic banana nut bread is quick and easy to put together and makes for a great snack. If you have three ripe bananas, you can bake this easy, delicious loaf of banana bread. Warm banana nut bread is hard to beat, even if it isn't completely picture perfect.
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