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Before you jump to Sautéed Chicken Breast recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the best beverage out there. Soda and coffee, when ingested in moderation, aren’t that bad. Using them for your sole source of hydration, however, is dumb. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. You’re also cutting hundreds of calories from your diet— without having to be forced to eat terrible tasting diet food. Productive weight loss efforts often depend exclusively on water intake.

There are a whole lot of things that contribute to your getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about reducing your weight. It is more about making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to sautéed chicken breast recipe. To make sautéed chicken breast you only need 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sautéed Chicken Breast:

1. Use 1 Pack Boneless Skinless Chicken Breast Strips
2. Take 6 Pcs Mushrooms
3. You need 1 Green Bell Pepper
4. Provide 6 Pcs Mushrooms
5. Take 1 tbsp Pepper
6. Take 1 tbsp Salt
7. Provide 1 tbsp Garlic and Onion Powder

Instructions to make Sautéed Chicken Breast:

1. Cut chicken strips into cube size and sauté
2. Cut green bell pepper and mushrooms into strips add to chicken. Add salt and pepper garlic and onion powder or season to taste. You can substitute onion and garlic for onions and garlic clove. Simmer for 10 mins
3. Optional serve with rice

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