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We hope you got insight from reading it, now let’s go back to fish ka salan with boil rice and fry fish recipe. You can have fish ka salan with boil rice and fry fish using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish ka salan with boil rice and fry fish:

1. Take Rice boil
2. Get Fry fish:
3. You need 1 kg Fish
4. Prepare Salt as your taste
5. You need 1/2 teaspoons Haldi powder
6. You need 2 tablespoon Red chilli powder
7. Use Oil for frying
8. Prepare Fish ka salan:
9. You need 1 onion chop
10. Take Lahsan 12_15 cloves
11. Get 1/2 teaspoon Black pepper
12. You need 1/2 teaspoons Haldi powder
13. Get 2 tablespoon Mustard seed
14. Provide 1 tablespoons Zeera
15. Provide Tomoter 2/3. Cut 4pice
16. Provide 1 1/2 tablespoons Red chilli powder
17. You need Salt as your taste
18. Take Aloo 3/5. Cut 4_ pieces
19. Get Mathi Dana,1/2teaspoon
20. Take 3 glass pani
21. Get Fry fish
22. Take 1/2 cup Mustard oil

Instructions to make Fish ka salan with boil rice and fry fish:

1. Fry fish. Fish me salt,haldi powder,red chilli powder dal kar mix kar ke fry kar lein.fry fish ready hai.
2. Fish ka salan. Onion,Lahsan,black papers, zeera,mustard seed in sab ko bland kar Lein.
3. Ek patili me oil dal kar garamkar ke mathi Dana dal kar brown kar lein.pher is me Jo masala bland kya tha wo dal kar salt,red chilli, haldi,water 1 cup dal kar pakhn.jab pani dry ho to bhoon Lein
4. Pher is me tomoter, aloo dal kar bhoone aur 2glass pani dal kar pakhn. aur aloo gal Jay to fry fish kuch dal kar 5 se 7 mint pakhn aur dhaniya pati sprinkal kar dhn.fish ka salan ready hai.

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