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Before you jump to Broccoli Cheddar Stuffed Chicken Breast recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, after all. It’s concerning being functional, most of the time.

We hope you got insight from reading it, now let’s go back to broccoli cheddar stuffed chicken breast recipe. To cook broccoli cheddar stuffed chicken breast you only need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Broccoli Cheddar Stuffed Chicken Breast:

1. You need 4 Large Chicken Breasts
2. Provide Salt & Pepper
3. Provide 2 tsp Garlic Powder
4. Provide 1 tsp Paprika
5. Get 1 (12 oz) bag Steamable Broccoli Florets
6. You need 1 diced Bell Pepper (any color)
7. You need 2 cups Shredded Cheddar Cheese
8. You need 2 tbsp Mayo
9. Provide 2 tbsp Olive Oil

Instructions to make Broccoli Cheddar Stuffed Chicken Breast:

1. Preheat Oven to 425° Fahrenheit
2. Cut a Pocket in each chicken breast for filling. Be careful not to cut all the way through.
3. For the filling: Follow the instructions on the broccoli for preparation. While that’s cooking dice your bell pepper. After broccoli has cooled some dice it up smaller if you prefer. Combine broccoli, bell pepper, cheese, mayo & 1 tsp of the garlic powder, salt and pepper to taste.
4. Mix the filling until combined. Then divide the mixture evenly between the chicken breast. Using toothpicks to secure if necessary.
5. Season both sides of the chicken breast with salt, pepper, paprika & 1 tsp of garlic powder.
6. Heat a large oven safe skillet (I prefer cast iron) over medium heat & add the Olive Oil. Sear the chicken for 3-4 minutes on each side. Cover skillet in foil and bake in preheated oven for 15-17 minutes or until chicken reaches 165°. Let rest 5 minutes covered before enjoying.

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