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Before you jump to Instapot Southwest Cream Cheese Chicken Wraps recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Although we’re always being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make a few small changes that can start to make a difference to our daily eating habits.

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Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to instapot southwest cream cheese chicken wraps recipe. You can cook instapot southwest cream cheese chicken wraps using 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Instapot Southwest Cream Cheese Chicken Wraps:

1. Use 3 boneless skinless chicken breasts
2. You need 1 packet taco seasoning
3. Provide 1 jalapeno, diced
4. Provide 1 small onion, chopped
5. Take 1/4 cup green onion, sliced
6. Use 1 can corn, drained
7. Get 1 can black beans, drained and rinsed
8. Get 1 can Rotel, drained
9. Use 1 cup sour cream
10. Get 1 (8 oz.) pkg. cream cheese, cubed
11. You need 1 cup grated cheddar cheese
12. You need 1 lime
13. You need 6-8 tortillas

Steps to make Instapot Southwest Cream Cheese Chicken Wraps:

1. Place chicken in instapot and add just enough water to coat bottom of pot (about 1/2 cup). Add onions and jalapeno and taco seasoning. Set instapot to cook for 20 minutes.
2. Pull out cooked chicken and shred. Drain off any excess juice. Return to pot.
3. Add all remaining ingredients including the juice from one lime. Cook an additional 5 minutes.
4. Stir well to incorporate all ingredients. Place onto tortillas and enjoy warm or cold.
5. Enjoy!

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