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Before you jump to Becky's Potato Zucchini bake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to begin saving energy by going more green.

Begin with replacing the light bulbs. Naturally you shouldn’t confine this to just the kitchen. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more initially, but they last ten times longer, and use less electricity. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don’t need them.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not really that tough. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to becky's potato zucchini bake recipe. To cook becky's potato zucchini bake you need 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Becky's Potato Zucchini bake:

1. Take 6 medium red potatoes..washed,cut thinly
2. Get 4 small zucchini..cut to 1/4 inch rounds
3. Take 2 roma tomatoes..cut to 1/4 inch
4. Use 1 medium vidalia onion..cut thinly
5. Take 2 cup crushed tomatoes
6. Prepare 1/4 cup water..add to crushed tomatoes
7. Take 1/2 tsp sea salt
8. You need 1/2 tsp fresh cracked pepper
9. Get 1/2 tsp italian herbs
10. You need 1 tsp Mccormick sicilian style..spicy garlic blend..salt free
11. Get 2 tbsp good olive oil..use some for oiling pan..rest for drizzling

Instructions to make Becky's Potato Zucchini bake:

1. Preheat oven to 375°
2. Oil a large casserole dish
3. Wash..and prepare the veggies
4. Mix the crushed tomatoes ..water and seasonings together.
5. Start by layering half of the potatoes in dish..then half of the zucchini..follow with half of the onions.
6. Drizzle a bit of olive oil onto the veggies in dish.
7. Pour half of the tomato/water..seasoning mix over the veggies.
8. Next layer the other 1/2 of the veggies in dish..potatoes..zucchini..then onions.
9. Drizzle top with a bit of olive oil..then pour the other 1/2 of the tomato mix all over the top of veggies.
10. Top with the sliced roma tomatoes..cover with foil.
11. Bake at 375° for 30 minutes..then take the foil off..and bake another 15-20 minutes..based on your oven..allow to brown on top a bit.
12. Dish is done when potatoes are fork tender..serve with fluffy rice and a side salad..Enjoy!

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