Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Black Bean (w/ Ham) Soup recipe here. We also have wide variety of recipes to try.

Before you jump to Black Bean (w/ Ham) Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Making the decision to eat healthily has incredible benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, just making some modest changes can positively impact day-to-day eating habits.

You can get results without eliminating foods from your diet or make substantial changes right away. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to black bean (w/ ham) soup recipe. To cook black bean (w/ ham) soup you only need 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Black Bean (w/ Ham) Soup:

1. Take 1 lb. dried black beans
2. Use 3 tbs. olive or vegetable oil
3. Provide 1 medium yellow onion, chopped
4. Get 1 green bell pepper, chopped
5. Take 2 garlic cloves, minced
6. Prepare 3 tbs. tomato paste
7. Prepare 1 smoked ham hock
8. Take 7 cups vegetable stock
9. Use 1 bay leaf
10. Get 1/2 tsp. cumin
11. Take 1/2 tsp. coriander
12. Take 1/2 tsp. thyme
13. You need Dash paprika
14. Provide 3 cups cooked ham, cubed
15. Use 1/4 cup dry sherry
16. Prepare Dash salt and pepper

Steps to make Black Bean (w/ Ham) Soup:

1. Soak the black beans and prep according to the package direction. [For a quick soak, use the boiling water method.]
2. In a large pot over medium heat, begin heating the oil and sauté the onions and bell pepper until tender, about 5-6 minutes. Add the garlic and sweat them for 30 seconds.
3. Add the tomato paste and mix all the ingredients well.
4. Pour in the vegetable broth and then add the drained beans, ham hock and the bay leaf.
5. Bring to a slight boil and then reduce the heat to a simmer. Add the cumin, coriander, thyme, and paprika. Partially cover the pot and cook for about 2 hours until the beans are tender.
6. Remove the ham bone and shred off any meat. Set aside. Allow the soup to cool for a few minutes.
7. Depending on desired consistency (smooth or chunky), you can puree the soup by using a handheld immersion blender or in batches with a blender.
8. Add the cooked ham and shredded meat to the soup in the pot. Season with salt and pepper (to taste) and add the sherry. Cook for 15 minutes on medium heat uncovered to heat through.
9. Serve with toppings of choice such as sour cream or yogurt, green onions, chopped hard-boiled egg, etc. Serve with some crusty bread.

To "Mexican-ize" the dish, add some "heat" (jalapeno or hot sauce) within the cooking process and garnish with cilantro, salsa, etc. rikminptc PTC, GA. How to make black bean ham soup Place the black beans in a large pot and sift through the legumes with your fingers. Remove any damaged beans or other foreign detritus, like pebbles or stones. While the beans are cooking, saute the chopped onion and celery in margarine until golden. Add the vegetables to the soup pot along with bay leaves, parsley, salt, pepper, and ham bone.

If you find this Black Bean (w/ Ham) Soup recipe valuable please share it to your good friends or family, thank you and good luck.