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Before you jump to Egg Tarts recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.

You may well prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially economical when it’s full before a cycle is started. Conserve even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. Typically, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to egg tarts recipe. You can have egg tarts using 5 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Egg Tarts:

1. You need evaporated milk
2. Provide eggs
3. Provide vanilla extract
4. Provide hot water
5. Provide sugar, or to taste

Instructions to make Egg Tarts:

1. Make tart shells as below. - - https://cookpad.com/us/recipes/360469-tart-shells
2. Melt the sugar in hot water and leave to cool completely.
3. Whisk the eggs and evaporated milk together.
4. Strain the egg mixture into the sugar water and stir well.
5. Carefully pour the egg custard into the shells. Skim off any air bubbles on the surface.
6. Bake in preheated oven at 170℃ for ten minutes. To check if the custard is done, insert a toothpick in the middle. If it remains upright, the egg tarts are done.
7. Replace water with pandan water (boil water with pandan leaves until tinged green) and add a drop of colouring for Pandan Egg Tarts.
8. Serve warm :)

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