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Before you jump to Best Butter Beans with Ham recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

Wholesome eating promotes a feeling of well being. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthier foods for treats between meals. Shopping for snack foods can be a challenge because you have so many options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Healthy foods made from whole grains are great for a fast snack. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run can be more healthy with wholesome chips and crackers. Whole grains are always better than processed grains included in white bread.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to best butter beans with ham recipe. You can have best butter beans with ham using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Best Butter Beans with Ham:

1. Get 15 oz Can Butter Beans, Drained
2. Prepare 6 tbsp Butter
3. Provide 1/4 cup Smoked deli Sliced Ham Or Leftover Ham Finely Chopped.
4. Take 1/4 cup Finely Chopped Onion
5. Prepare 1 A Very Light Sprinkle Of Brown Sugar (Optional)
6. Use Salt and Black Pepper

Steps to make Best Butter Beans with Ham:

1. In a medium sized pan, melt 2 Tablespoons butter. Add the ham and cook until nice and browned.
2. Add 2 more Tablespoons of butter to pan and add your onions. Cook until translucent.
3. Add butter beans, remaining 2 Tablespoons butter and a light sprinkle of Brown sugar. Toss and season with salt and pepper to taste.
4. Enjoy!

Stir well and adjust seasoning to your taste. If needed, add hot water to the beans to keep them covered as to not drop the temperature as they cook. Add ham hocks to the pot when the beans start to simmer. Pick the meat from the ham hocks and add it back to the simmering beans before serving. Cook some onion, celery, and carrots in some bacon grease until soft.

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