How to Make Ultimate Bacon Cheeseburger Casserole


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Bacon Cheeseburger Casserole
Bacon Cheeseburger Casserole

Before you jump to Bacon Cheeseburger Casserole recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

Eating healthy foods tends to make all the difference in the way you feel. If we eat more healthy foods and less of the unhealthy ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging if it is snack time. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Just about the most popular snack foods is yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. Low fat yogurt makes a amazing snack, however. Along with calcium, it really is a good supply of aminoacids and vitamin B. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar consumption without minimizing the taste of your snack.

A large variety of instant health snacks is easily accessible. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to bacon cheeseburger casserole recipe. To cook bacon cheeseburger casserole you need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Bacon Cheeseburger Casserole:
  1. Prepare 2 lbs ground beef
  2. Take 1 lb bacon
  3. Prepare 1 cup heavy cream
  4. Provide 8 eggs
  5. Take 6 oz tomato paste
  6. Take garlic powder
  7. Provide 12 oz shredded sharp cheddar cheese
Steps to make Bacon Cheeseburger Casserole:
  1. Brown the ground beef in a large pan on the stove with some garlic powder. Once browned, drain the grease and put beef in a 9x13 Casserole dish.
  2. Cook the bacon and then cut it up into small pieces. Mix the bacon and the beef in the Casserole dish.
  3. Combine the eggs, cream, and tomato paste in a medium bowl and stir until completely combined. Add in 6oz of cheese and stir again.
  4. Pour the liquid mixture over the beef & bacon and cover evenly. Top off with the remaining cheese.
  5. Bake at 350 for 35-40 minutes or until the top is brown and crispy.

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