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Before you jump to Lettuce Wraps recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily provides many benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, just making some minor changes can positively impact everyday eating habits.

Initially, you should be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you don’t want to eat. For instance, most probably you have never checked the box of your favorite cereal to see its sugar content. A great healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to lettuce wraps recipe. You can have lettuce wraps using 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Lettuce Wraps:

1. Prepare 1 tbsp cooking oil
2. Use 1 medium onion
3. Use 1/4 cup minced ginger (pickled)
4. Prepare 1 red bell pepper
5. Provide 1/2 can water chestnuts
6. Take 1/3 cup chopped mushrooms
7. You need 2 lb lean ground beef
8. Use 2 tbsp garlic powder
9. Get 1/2 tsp salt
10. Provide 1 tsp pepper
11. Prepare 1/4 cup soy sauce
12. Take 1 head lettuce

Steps to make Lettuce Wraps:

1. Heat oil in a large frying pan. Chop up onions and cook about 5-10 minutes on medium heat.
2. Chop up bell pepper, mushrooms, water chestnuts, and ginger if necessary. Add to pan and cook another 5 minutes or so with the onion until veggies are fragrant.
3. Put the vegetable mixture aside for now on plate or bowl so you can use the frying pan to cook the beef next.
4. Put ground beef, salt, pepper, and garlic powder in the pan. Use a spatula to move the meat around and cook evenly.
5. When meat is almost done (some fluid at the bottom of the pan and a little bit of pink meat too) add the cooked vegetables back to the pan along with the soy sauce.
6. Stir and cook another 5 minutes or so until the liquid has evaporated off and all of the meat is brown no longer pink. Set the pan aside to cool.
7. Take leaves off the head of lettuce individually and fill them with about 1/2 cup of the beef mixture.
8. Wrap up the lettuce like a burrito (or however you can manage) and enjoy!

These Asian Chicken Lettuce Wraps wraps are one of my favorite dinners (along with this cashew chicken stir fry). They are quick and easy and my whole family loves them. See more ideas about recipes, lettuce wraps, healthy recipes. Make them chicken lettuce wraps, turkey lettuce wraps, or pork lettuce wraps, and they're all delicious. Sometimes I also like to add finely chopped mushroom to the mix for added nutrition and.

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