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Before you jump to Mickey mouse mocktail recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen alone provides you with many small methods by which energy and money can be saved. Eco-friendly living is not really that tough. A lot of it truly is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to mickey mouse mocktail recipe. To make mickey mouse mocktail you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Mickey mouse mocktail:
- You need 300 ml bottle chilled coke
- Get 2 scoops any vanilla ice cream (fanice)
- Prepare 1 vanilla whip cream
- Take 2 cherry
- Prepare 2 cocktail glasses
Steps to make Mickey mouse mocktail:
- Pour into each glass 150mls of chilled coke
- Top it up with 1 scoop each of vanilla ice cream
- Top it up with your vanilla whip cream and the amount depends on the glass
- Serve it immediately
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