Steps to Prepare Speedy White Chocolate Peppermint Cream Tarts


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White Chocolate Peppermint Cream Tarts
White Chocolate Peppermint Cream Tarts

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We hope you got benefit from reading it, now let’s go back to white chocolate peppermint cream tarts recipe. To cook white chocolate peppermint cream tarts you only need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook White Chocolate Peppermint Cream Tarts:
  1. Provide For Crust
  2. Use 1]2 cup crushed Oreo cookies
  3. You need melted butter
  4. You need For Filling
  5. Get 9 ounces good quality white chivolate, chopped
  6. Use 1 1/2 cups heavy whipping cream
  7. You need vanilla extract
  8. Get salt
  9. Take peppermint extract
  10. Get red food color
  11. Use Garnish
  12. You need Crushed pepper in candy and peppermint bark and whipped cream
Steps to make White Chocolate Peppermint Cream Tarts:
  1. Combine butter and crumbs in a bowl. Press in to tart tins and freeze
  2. Place white chocolate in a bowl. Heat cream just to a boil and pour over chocolate, stir smooth. Cool to room temperature add salt add and extracts and stir in. Also salt and food color Cover and refrigerate until cold
  3. Beat cold white chocolate intil just light and fluffy
  4. Fill tart shells, and refrigerate at least 8 hours
  5. Remive sides of tart, Carnush with fresh whipped cream, crushed peppermint candy and peppermint bark

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