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Before you jump to Home made bread! 🍞 recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going a lot more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living just isn’t that hard. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to home made bread! 🍞 recipe. You can cook home made bread! 🍞 using 7 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Home made bread! 🍞:

1. Get 2 mudus of flour
2. Get 250 g butter
3. Take 2 cups sugar
4. Get 2 tbsp yeast
5. Use 2 tbsp baking powder
6. Use Pinch salt
7. You need Warm water (4-5 cups)

Steps to make Home made bread! 🍞:

1. Sift flour in a bowl, add butter and rub together until fully incorporated. Add yeast, sugar, baking powder, salt. Mix, make a well in the middle, add warm water (4-5 cups) mix, add dry flour if sticky and knead until a smooth dough is formed. Cover and allow to rise. Cut dough into portions, knead again and form bread buns with it. Lay in a baking pan greased with butter (do not dust your pan with flour) allow dough to rise again. Put in the oven and bake until bread is brown.
2. Remove from the oven, rub butter on the surface using a brush. Set aside and allow to cool. Your bread is ready. Enjoy with juice or tea.

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