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Before you jump to Creamy Beef and Potato Bake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living just isn’t that difficult. It’s related to being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to creamy beef and potato bake recipe. You can cook creamy beef and potato bake using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Creamy Beef and Potato Bake:

1. Take potatoes peeled and thinly sliced
2. You need butter (4 Tbsp), divided
3. Prepare olive oil
4. Provide zucchini, sliced
5. You need salt
6. Get pepper
7. Get small onion, finely chopped
8. Prepare Italian seasoning
9. Provide lean ground beef
10. Prepare prepared tomato pasta sauce
11. Take milk, divided
12. You need all purpose flour
13. Take grated cheddar cheese

Steps to make Creamy Beef and Potato Bake:

1. Preheat oven to 350 degrees.
2. In skillet, melt 2 Tbsp butter and oil. Add potatoes and cook over medium low heat for 5 minutes, stirring frequently. Add zucchini, salt and pepper. Cook until zucchini is tender.
3. Spoon vegetable mixture into 13 x 9 inch baking dish and set aside.
4. In skillet, cook ground beef, onion and Italian seasoning together until ground beef loses its pink colour. Drain any excess fat from ground beef. Stir in tomato sauce and 1/2 cup of the milk.
5. Spoon meat mixture over the vegetable layer in the baking dish.
6. Melt remaining butter, stir in flour and cook for 1 minute. Gradually whisk in remaining milk. Cook and stir till sauce comes to a boil and thickens. Reduce heat and stir in cheese till melted. Pour sauce over meat layer.
7. Bake for 20 to 25 minutes or until golden brown. Let stand 10 minutes before serving.
8. Serve and enjoy!

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