Recipe of Favorite Ham and Garbanzo Bean Soup


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Ham and Garbanzo Bean Soup
Ham and Garbanzo Bean Soup

Before you jump to Ham and Garbanzo Bean Soup recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Enjoying healthy foods tends to make all the difference in the way we feel. When we eat more healthy foods and a lesser amount of of the unhealthy ones we generally feel much better. A salad helps us feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be challenging when it’s snack time. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks which you can use when you need a quick pick me up.

Just about the most popular snacks is yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt helps make a fantastic snack, nonetheless. It consists of tons of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can also help your digestive tract work correctly depending upon the culture used to make it. Try including some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an simple way to lessen sugar while still enjoying a tasty snack.

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to ham and garbanzo bean soup recipe. You can have ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ham and Garbanzo Bean Soup:
  1. Use 4 leaves bay leaf
  2. Use 1/4 cup parsley
  3. Get 2 tablespoons chopped cilantro
  4. Prepare 1/4 cup rendered pork fat pieces caramelized
  5. You need 1-1/2 cup diced smoked ham
  6. Use 1 large onion diced
  7. Provide 1 teaspoon granulated garlic powder
  8. Prepare 6 cups water
  9. Use 6 cups water for soaking
  10. Provide 12 ounces dried Garbanzo beans
  11. Take 2 tablespoons saffron flowers not the stems
  12. Provide 1 teaspoon salt
  13. Take 1 teaspoon ground cumin
  14. Take 2 large limes
Steps to make Ham and Garbanzo Bean Soup:
  1. Render the fat from some pork pieces pour the drippings aside for another recipe.
  2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
  3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
  4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
  5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
  6. After 1 hour add the juices of 1 lime
  7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

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