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Before you jump to Shrimp stir-fry recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

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Whole grain foods are an outstanding choice for a fast wholesome snack. Starting your working day with a piece of whole grain toasted bread can give you that added boost you need to get going. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Choosing whole grain food items is always far better than eating the processed grains we commonly obtain in our grocery stores.

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We hope you got insight from reading it, now let’s go back to shrimp stir-fry recipe. You can have shrimp stir-fry using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Shrimp stir-fry:

1. Take 4 carrots thinly sliced
2. Use 1 bell pepper cut in strips & halfed
3. Provide 1 C green onion (both green & white parts) cut to 2" strips
4. Provide 1-1/2 C green beans cut in half
5. You need 1/4 C minced garlic
6. Use 9 shrimp per person: marinated with (while prepping veggies) 1/2 t sesame oil, sezchuan sauce drizzle to taste, & 1T soy sauce (drain extra sauce)
7. Use Cooked rice
8. Take Canola or peanut oil to coat bottom of cast iron skillet
9. Use to taste salt
10. Get to taste black pepper
11. Prepare 1 T honey

Instructions to make Shrimp stir-fry:

1. Heat oil in large cast iron and wait until it shimmers, then add green beans & bell pepper: cook for 3 minutes
2. Add carrots & salt & pepper to taste: cook for 3 minutes
3. Add garlic: cook for one minute
4. Add shrimp cook for 3 minutes
5. Add green onion, 1/2 T sesame oil, 1/4 C soy sauce, honey: cook for one minute
6. Remove all from heat & let sauce thicken up, serve with rice

Apart from the shrimp and the basic sauce, you can use a wide variety of vegetables. Shall it be Shrimp Stir Fry or Garlic Butter Shrimp ? Nilasing na Hipon sounds appetizing too, but I would rather have something spicy and sweet. Shrimp Stir Fry with an easy Asian sauce is an easy healthy dinner recipe loaded with protein and vegetables. Serve over rice or noodles for a tasty meal!

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