Hello everybody, welcome to my recipe page, looking for the perfect Split Pea and Ham Soup recipe? look no further! We provide you only the perfect Split Pea and Ham Soup recipe here. We also have wide variety of recipes to try.

Before you jump to Split Pea and Ham Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

Healthy and balanced eating promotes a feeling of wellness. Whenever we eat more healthy snacks and less of the detrimental ones we usually feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding snacks that help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Eating almonds is a fantastic option as long as you do not have a nut allergy. As an all-in-one power booster, almonds provide many health rewards. Various minerals and vitamins tend to be found in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. When it comes to almonds, however, they wont allow you to yearn for a nap. Alternatively they will merely help your muscles and digestive system relax while also helping you feel less frustrated. Occasionally eating almonds can also be a mood increaser!

A large variety of easy health snacks is easily available. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to split pea and ham soup recipe. You can have split pea and ham soup using 14 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Split Pea and Ham Soup:

1. Prepare 1 1/2 lb dried split peas divided
2. Prepare 10 1/2 cup water divided
3. You need 3 chicken bouillon cubes for 6 cups of water
4. Provide 2 lb ham on bone
5. Prepare 4 clove garlic, minced
6. Get 2 carrots, sliced
7. Get 2 celery stalks including leaves, sliced
8. Take 1/2 onion, chopped
9. Get 3 red potatoes, cubed
10. Use 1 Bay leaf
11. Take 2 pinch white pepper
12. Get 1 pinch Cheyenne pepper
13. You need fresh ground black pepper
14. Provide chopped cooked bacon *optional

Instructions to make Split Pea and Ham Soup:

1. Sort then rinse peas. In a large pot, combine 1lb peas, 8 cups of hot water, chicken bouillon and ham, then bring to a boil over high heat. Cover the pot and reduce heat to low. Cook for 30 min stirring occasionally.
2. While that's cooking chop all vegetables. After first half hour add the vegetables and seasonings for 30 more minutes or until desired tenderness is reached. In second pot add 2 1/2 cups of water and 1/2 lb of peas on medium heat for 30 min.
3. Once desired tenderness is reached remove the ham and trim the meat off the bone and discard along with excess fat. Chop meat and add back to soup along with extra peas and water. Mix well and serve.

Split pea and ham soup is one of those good ole comfort soups that are extra special in the cold winter months. It is big on flavor and easy on the budget. We like it with a lot of smoky ham chunks for extra flavor. Recently, Don and I took a trip to Bend, Oregon and enjoyed the beautiful snowy weather for a few relaxing days. Sauté the onion, garlic and carrot for a couple of minutes until the onion starts to soften.

If you find this Split Pea and Ham Soup recipe useful please share it to your friends or family, thank you and good luck.