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Before you jump to Country breakfast casserole recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going a lot more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to country breakfast casserole recipe. You can have country breakfast casserole using 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Country breakfast casserole:

1. Provide 1 lb ground sausage (I also add 1/2 sausage, thats my prefrence though.I love tennessee pride, some use Jimmy dean's)
2. Prepare 1 chopped green onion
3. Take 2 cup shredded cheese (your preference)
4. Get 6 eggs, lightly beaten
5. Take 1 cup water
6. Use 1/2 cup milk
7. Prepare 1 (2 3/5 ounce) package country gravy mix
8. Use 6 slice bread (french loaf works best!), cut into 1 inch cubes
9. Take 2 tbsp melted butter (optional)
10. You need 1 paprika to taste & also add color.. (Optional)

Instructions to make Country breakfast casserole:

1. Preheat oven to 325°F (165 degrees C). Grease an 11x8 baking dish.
2. Brown sausage in large skillet; drain fat.
3. Combine sausage with green onion and spread evenly across the bottom of the baking dish. Top with the shredded cheese.
4. In medium bowl wisk together eggs, water, milk, and gravy mix; add to the baking dish.
5. Arrange bread squares on top. If desired Drizzle melted butter over bread and sprinkle with paprika.
6. Bake 40 minutes in the oven, or until a knife inserted into the center comes out clean. Set aside 10 minutes before serving.
7. Share a pic!

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